Morgan Fortune

    Waldorf Chicken Salad Recipe

    A refreshing blend of sweet and crunchy flavors!
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    Prep Time 10 minutes
    Cook Time 5 minutes
    Ingredients Method

    Ingredients
      

    • 1 pound chicken cut into ½-inch cubes
    • ½ tablespoon salt plus more to taste
    • ½ tablespoon black pepper plus more to taste
    • ¼ cup olive oil
    • 1 cup celery chopped
    • 1 cup apples peeled and diced
    • 1 cup grapes halved
    • ¼ cup almonds sliced
    • 1 teaspoon poppy seeds
    • ¾ cup mayonnaise
    • 1 tablespoon Dijon mustard

    Method
     

    1. Season chicken with salt and pepper.
    2. Heat the oil in skillet over medium heat.
    3. Add chicken to skillet, and cook until golden brown on all sides, about 5 to 10 minutes.
    4. Remove from the heat, and let cool completely.
    5. In a large bowl, mix the celery, apples, grapes, almonds, poppy seeds, mayonnaise, Dijon mustard, and cooked chicken together, until well combined.
    6. Season to taste with salt and pepper.
    7. Serve on bread or crackers.
    8. Store in the refrigerator for up to 1 week in an airtight container.